Alzheimer’s Biomarkers Unaffected By Antioxidants
Adding antioxidant supplements such as vitamin E and vitamin C to the diet does not appear to affect some cerebrospinal fluid (CSF) biomarkers linked to Alzheimer’s disease, according to the results of a randomized controlled trial that were published online in Archives of Neurology on Monday. First author Dr Douglas R…
March 20, 2012 · by · in Nutritional News · Tags: alzheimer's / dementia, diet, douglas, neurology, neurology-on-monday, on call diets, results, the-diet
