World-first trial shows improving diet can treat major depression
A new trial from Deakin University has shown for the first time that improving diet quality can treat major depression.
February 2, 2017 · by · in Nutritional News · Tags: deakin, deakin-university, depression, diet-quality, first-time, new-trial, nutrition, nutritional counseling, oncalldietitian.com, oncalldiets
Diet quality low but steadily improving among US kids
On the whole, the diet of U.S.
November 25, 2016 · by · in Nutritional News · Tags: children-improved, diet-quality, new-study, nutrition, oncalldietitian.com, remains-poor, said-the-authors, the-diet
A good diet before diagnosis is linked with lower mortality among OVCA survivors
Prediagnosis diet quality was associated with mortality and may have a protective effect after ovarian cancer, according to a new study published October 14 in the JNCI: Journal of the National…
October 20, 2014 · by · in Nutritional News · Tags: after-ovarian, diet-quality, jnci, journal, national, new-study, nutrition, on call diets, oncalldiets, protective-effect
American diet ‘improving’ but remains poor overall
Consumption of trans fats has fallen, but there is a widening gap in terms of diet quality between rich and poor, according to a new study from Harvard School of Public Health.
September 2, 2014 · by · in Nutritional News · Tags: between-rich, diet-quality, harvard, harvard-school, new-study, nutrition / diet, oncalldiets, public, trans-fats, widening-gap
Association between grape consumption and healthier eating patterns in US children and adults
In a new observational study published in the Journal of Food Science, researchers looked at the association of grape consumption, in the non-alcoholic forms most commonly consumed – fresh grapes, raisins and 100% grape juice – with the diet quality of a recent, nationally representative sample of U.S. children and adults…
August 6, 2013 · by · in Nutritional News · Tags: association, commonly-consumed, diet, diet-quality, forms-most, grape-consumption, grape-juice, journal, new-observational, nutrition / diet, oncalldiets, science, study-published, the-non-alcoholic
Tree Nut Consumption Associated With Better Diet Quality In Children And Adults
In a study published in Nutrition Research, researchers looked at the association of out-of-hand nut (OOHN) consumption with nutrient intake, diet quality and the prevalence of risk factors for cardiovascular disease and metabolic syndrome in both children and adults…
April 15, 2012 · by · in Nutritional News · Tags: both-children, diet-quality, metabolic-syndrome, nutrition-research, on call diets, oohn, study-published, the-association