Some Children With Autism May Benefit From A Gluten-Free, Casein-Free Diet
A gluten-free, casein-free diet may lead to improvements in behavior and physiological symptoms in some children diagnosed with an autism spectrum disorder (ASD), according to researchers at Penn State. The research is the first to use survey data from parents to document the effectiveness of a gluten-free, casein-free diet on children with ASD…
March 1, 2012 · by · in Nutritional News · Tags: asd, autism, autism-spectrum, diet-may, diet-on-children, effectiveness, esearchers-at-penn, nutritional counseling, some-children, use-survey
