Metabolic Syndrome Prevented, Treated In Mice By The Addition Of Intestinal Enzyme To Their Diets

Feeding an intestinal enzyme to mice kept on a high-fat diet appears to prevent the development of metabolic syndrome – a group of symptoms associated with type 2 diabetes, cardiovascular disease and fatty liver – and to reduce symptoms in mice that already had the condition…

Major Health Benefits Expected From Low-Arsenic Rice Discovered In Bangladesh

Millions of people worldwide are regularly exposed to arsenic through drinking water and eating rice grown in soil and water containing high amounts of arsenic.

Bacteria In Breast Milk Identified

Researchers from Spain have managed to identify all of the bacteria found in breast milk. The finding, published in the American Journal of Clinical Nutrition, reveals that there is much more microbial diversity in milk than expected, with there being more than 700 different types of bacteria.

No Link Found Between Calcium Intake And Coronary Artery Calcification

Researchers at the Institute for Aging Research (IFAR) at Hebrew SeniorLife, an affiliate of Harvard Medical School (HMS), have published a study that shows no evidence of a link between calcium intake and coronary artery calcification, reassuring adults who take calcium supplements for bone health that the supplements do not appear to result in the development of calcification of blood vessels…

Gluten and lactose-free ingredient substitute found for low-fat white sauces

Consumers are increasingly demanding the development of ready-to-eat gluten and lactose-free food products that meet their needs and help improve their health.

New Link Identified Between High-Fat ‘Western’ Diet And Atherosclerosis

Columbia University Medical Center (CUMC) researchers have found that a diet high in saturated fat raises levels of endothelial lipase (EL), an enzyme associated with the development of atherosclerosis, and, conversely, that a diet high in omega-3 polyunsaturated fat lowers levels of this enzyme…

New link between high-fat ‘Western’ diet and atherosclerosis identified

Researchers have found that a diet high in saturated fat raises levels of endothelial lipase, an enzyme associated with the development of atherosclerosis, and, conversely, that a diet high in omega-3 polyunsaturated fat lowers levels of this enzyme. The findings establish a “new” link between diet and athersoclerosis and suggest a novel way to prevent cardiovascular heart disease

Toxic Byproduct Of Heat-Processed Food May Cause Increased Body Weight And Diabetes

Researchers at Mount Sinai School of Medicine have identified a common compound in the modern diet that could play a major role in the development of abdominal obesity, insulin resistance, and type 2 diabetes. The findings are published in the Proceedings of the National Academy of Sciences…

Development Of Marijuana Varieties To Produce Pharmaceuticals

U of S researchers have discovered the chemical pathway that Cannabis sativa uses to create bioactive compounds called cannabinoids, paving the way for the development of marijuana varieties to produce pharmaceuticals or cannabinoid-free industrial hemp. The research appears online in the early edition of the Proceedings of the National Academy of Sciences (PNAS)…

Development Of Pancreatic Cancer Accelerated By High-Fat/Calorie Diet

Study results presented at the American Association for Cancer Research’s Pancreatic Cancer: Progress and Challenges conference, strongly suggest that a diet high in fat and calories can hasten the development of pancreatic cancer in humans…

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