Vegetarians, vegans and elderly at higher risk of B12 deficiency
Vegetarians, vegans and the elderly are at high risk of developing vitamin B12 deficiency through changes in their diets, according to a review of scientific studies published in the Journal of Agricultural and Food Chemistry…
July 19, 2013 · by · in Nutritional News · Tags: agricultural, deficiency-through, developing-vitamin, diet, diets, elderly, high-risk, journal, nutrition / diet, oncalldietitian.com, oncalldiets, scientific-studies, their-diets
