Eating more fruits and vegetables may lower risk of blockages in leg arteries
Eating three or more servings of fruit and vegetables per day may lower your risk of developing peripheral artery disease (PAD), according to new research in Arteriosclerosis, Thrombosis and Vascular…
May 19, 2017 · by · in Nutritional News · Tags: arteriosclerosis, day-may, developing-peripheral, more-servings, new-research, nutrition, oncalldiets, pad, risk, three-or-more, thrombosis
