Heat Up Your Cold Meat And Avoid Listeria Risk, CDC Tells The Over 50s

The Centers for Disease Control and Prevention (CDC), USA, is warning people aged 50 years or more to reheat their cold meat before eating, to avoid listeriosis – listeria infection.

Good News For Meat Lovers, Most Ready-to-Eat Meat Products Contain Very Few Cancerous Compounds

If given the choice between eating a hot dog or enjoying some rotisserie chicken, consider the hot dog. That’s because hot dogs, as well as pepperoni and deli meats, are relatively free of carcinogenic compounds, according to Kansas State University research…