Healthy lunchbox challenge helps influence healthy eating habits in children
During the school year, 21 million children receive free or reduced-price lunches, yet less than 10% of those children participate in the Department of Agriculture’s Summer Food Service Program. This discrepancy places responsibility for food choices during the summer on parents.
February 20, 2014 · by · in Nutritional News · Tags: choices-during, department, discrepancy, during-the-summer, million-children, nutrition / diet, on call diets, receive-free, school, summer, summer-food, the-summer, yet-less
