Certain fruits, but not juices, decrease diabetes risk
A large cohort study involving researchers from the US, UK and SIngapore, which focused on individual fruit consumption and risk of diabetes, reveals that certain fruits – but not juices – may reduce the risk of type 2 diabetes in adults…
August 30, 2013 · by · in Nutritional News · Tags: certain-fruits, diabetes, focused-on-individual, individual-fruit, large-cohort, may-reduce, nutrition, reduce-the-risk, risk, study-involving, the-risk
Food combination associated with reduced Alzheimer’s disease risk identified in new study
Individuals whose diet includes more salad dressing, nuts, fish, poultry and certain fruits and vegetables and fewer high-fat dairy products, red meats, organ meats and butter appear less likely to develop Alzheimer’s disease, according to a new report.
April 13, 2010 · by admin · in Nutritional News · Tags: alzheimer, appear-less, certain-fruits, high-fat-dairy, includes-more, on call diets, oncalldietitian.com, oncalldiets, organ-meats, red-meats, salad-dressing