Vegetables may help protect elderly women from hardening of neck arteries
Eating more cabbage, Brussels sprouts, cauliflower and broccoli was associated with less carotid artery wall thickness among elderly women.
April 4, 2018 · by · in Nutritional News · Tags: brussels, carotid-artery, more-cabbage, nutrition, on call diets, wall-thickness
Breast cancer treatment: Can Brussels sprouts, soy reduce side effects?
Researchers have found that soy and cruciferous vegetables, such as Brussels sprouts, could reduce the long-term side effects of breast cancer treatment.
December 11, 2017 · by · in Nutritional News · Tags: brussels, diet, nutrition, on call diets, oncalldiets, reduce-the-long, side-effects, such-as-brussels, the-long-term
Soy, cruciferous vegetables associated with fewer common breast cancer treatment side effects
Consuming soy foods (such as soy milk, tofu and edamame) and cruciferous vegetables (such as cabbages, kale, collard greens, bok choy, Brussels sprouts, and broccoli) may be associated with a reduction in common side effects of breast cancer treatment in breast cancer survivors, say a team of scientists.
December 11, 2017 · by · in Nutritional News · Tags: bok-choy, brussels, collard-greens, common-side, diet, oncalldiets, soy-foods, soy-milk, such-as-cabbages, such-as-soy
What are the health benefits of Brussels sprouts?
Find out about the potential health benefits of Brussels sprouts including helping to fight cancer, improving bone health, managing diabetes and maintaining vision.
November 4, 2014 · by · in Nutritional News · Tags: brussels, diet, health-benefits, improving-bone, managing-diabetes, nutrition / diet, potential, sprouts-including, the-potential
Broccoli may slow, prevent osteoarthritis
New research from the UK suggests that sulforaphane, a compound found in broccoli and other cruciferous vegetables such as cabbage and Brussels sprouts, could help fight osteoarthritis, the most common form of arthritis…
August 28, 2013 · by · in Nutritional News · Tags: arthritis / rheumatology, brussels, common-form, cruciferous, fight-osteoarthritis, nutritional counseling, such-as-cabbage, the-most
Different Fruits And Vegetables Affect Cancer Risk In Different Parts Of Bowel
Eating more apples is linked to lower risk of distal colon cancer, brassicas like cabbage, cauliflower, broccoli and Brussels sprouts are linked to lower risk of cancer in both the proximal and the distal colon, while on the other hand, drinking more fruit juice appears to raise the risk of rectal cancer, according to new research from Australia published in the October…
September 26, 2011 · by · in Nutritional News · Tags: australia, brussels, distal, distal-colon, drinking-more, fruit-juice, lower-risk, more-apples, new-research, on call diets, proximal, raise-the-risk, risk, the-distal
Experts Recommend Low Calorie Sweeteners As An Effective And Safe Way To Help Manage Weight
The desire to eat sweet things does not need to be suppressed, just managed, according to health and nutrition experts meeting at the International Sweeteners Association’s conference in Brussels today…
May 19, 2011 · by · in Nutritional News · Tags: association, brussels, eat-sweet, international, nutrition-experts, oncalldiets, things-does