Bone Loss Decreased In Postmenopausal Women With Increased Calcium Intake Following Community-Based Nutrition Education

At the International Osteoporosis Foundation’s Asia-Pacific Osteoporosis Meeting, researchers from the National Institute of Nutrition in Hanoi presented a new research study that showed the benefits of educational intervention in increasing calcium intake and retarding bone loss in postmenopausal women…

The Benefits Of Boosting Dietary Calcium Intake

European researchers have published a study which analyses the health economics of increased dairy foods and related reduction in risk of osteoporotic fractures in the population aged over 50. The study was based on a new analytical model that links nutrition and fracture risk, and health economics…

Vitamin C Found To Prevent Bone Loss In Animal Models

Researchers at Mount Sinai School of Medicine have shown for the first time in an animal model that vitamin C actively protects against osteoporosis, a disease affecting large numbers of elderly women and men in which bones become brittle and can fracture. The findings are published in the October 8 online edition of PLoS ONE…

Vitamin D Supplementation Effective In Fracture Risk Reduction In Older Adults

Based on the results of a pooled analysis of 11 unrelated randomized clinical trials investigating vitamin D supplementation and fracture risk in more than 31,000 older adults, Bess Dawson-Hughes, MD, director of the Bone Metabolism Laboratory at the Jean Mayer USDA Human Nutrition Research Center on Aging (USDA HNRCA) at Tufts University, says higher doses of Vitamin D may be …

In The Fight Against Osteoporosis, Is Vitamin D A Double-Edged Sword ?

Vitamin D is renowned for its role in creating strong bones and is a key regulator of serum calcium levels. Calcium is primarily obtained through diet and absorbed through the intestine and into the blood stream.

Catch-Up Growth By Various Diets And Resveratrol Intervention And The Effect On Bone Status

Although many current studies focused on catch up growth (CUG) have described its high susceptibility to insulin resistance-related diseases very few have focused on the effect of CUG on bone metabolism, especially in adulthood. As diet is a controllable factor, the inï¬uence of re-feeding with different dietary patterns on bone parameters is important to study…

Low Levels Of Vitamin D Found In 44 Percent Of Postmenopausal Women With Wrist Fracture

Wrist fractures, also called distal radius fractures (DRF), are among the most common osteoporosis-related fractures occurring on average 15 years earlier than hip fractures.

A High Level Of Vitamin D Deficiency Found Among Trauma Patients

New research presented at the 2012 Annual Meeting of the American Academy of Orthopaedic Surgeons (AAOS) found that 77 percent of trauma patients had deficient or insufficient levels of vitamin D. Researchers have linked a lack of vitamin D with muscle weakness, bone fractures, and the inability of bones to fully heal…

Loyola Receives NIH Grant To Study Vitamin D Deficiency In African Populations

Loyola University Chicago Stritch School of Medicine researchers have received a five-year, $2.8 million grant from the National Institutes of Health to study vitamin D deficiency in people of African descent. Researchers will evaluate the relation between low vitamin D levels and risks for certain chronic diseases, including osteoporosis and heart disease…

Muscle-Building With Mustard

If you are looking to lean out, add muscle mass, and get ripped, a new research report published in The FASEB Journal suggests that you might want to look to your garden for a little help. That’s because scientists have found that when a specific plant steroid was given orally to rats, it triggered a response similar to anabolic steroids, with minimal side effects…

« Previous Page — Next Page »