Occupation may be a major factor in vitamin D deficiency
Vitamin D levels in most occupational groups are well below those considered optimal for health, according to a study published in the open access journal BMC Public Health.
June 23, 2017 · by · in Nutritional News · Tags: access-journal, bmc, most-occupational, nutrition, nutrition / diet, nutritional counseling, open, public, study-published, the-open, well-below
Dietary magnesium associated with reduced risk of heart disease, stroke and diabetes
A diet rich in magnesium may reduce the risk of diseases including coronary heart disease, stroke and type-2 diabetes according to a new meta-analysis published in the open access journal BMC…
December 9, 2016 · by · in Nutritional News · Tags: access-journal, bmc, coronary-heart, diet-rich, diseases-including, magnesium-may, nutrition, oncalldiets, open, reduce-the-risk, risk, type-2-diabetes
Good news for serial cereal eaters
A diet high in whole grains and cereal fibers is associated with a reduced risk of premature death, according to research published in the open access journal BMC Medicine.
March 25, 2015 · by · in Nutritional News · Tags: access-journal, bmc, diet-high, nutrition, nutrition / diet, nutritional counseling, on call diets, oncalldietitian.com, open, premature-death, reduced-risk, research-published, the-open
A glass of wine a day may keep depression away
We have all heard that drinking a glass of red wine in moderation may be good for our health. But now, researchers have found that drinking wine may also reduce the risk of depression, according to a study published in the journal BMC Medicine…
August 30, 2013 · by · in Nutritional News · Tags: bmc, health, journal, moderation-may, oncalldietitian.com, oncalldiets, red-wine, reduce-the-risk
"Eat More Nuts" To Cut Risk Of Cancer And Heart Disease
Nut-eaters reduce their risk of death from cancer and cardiovascular disease, according to a study published in the journal BMC Medicine.
July 16, 2013 · by · in Nutritional News · Tags: aged-between, analyzed-more, bmc, journal, medicine-researchers, nutrition / diet, nutrition-trial, on call diets, oncalldietitian.com, risk, spain, study-published, the-journal
Strong Link Between Processed Meat And Premature Death
In a huge study of half a million men and women, research in Biomed Central’s open access journal BMC Medicine demonstrates an association between processed meat and cardiovascular disease and cancer. One of the difficulties in measuring the effect of eating meat on health is the confounding effect of lifestyle on health…
March 7, 2013 · by · in Nutritional News · Tags: biomed-central, bmc, difficulties, effect, huge-study, measuring-the-effect, meat-on-health, medicine, million-men, nutrition, nutrition / diet, nutritional counseling, oncalldietitian.com, open-access
Caffeine During Pregnancy Associated With Low Birth Weight Babies
Caffeine consumption during pregnancy is linked to low birth weight babies as well as an overall increase in the length of gestation, reveals new research published in the journal BMC Medicine…
February 19, 2013 · by · in Nutritional News · Tags: babies-as-well, bmc, length, overall-increase, pregnancy / obstetrics, research-published, reveals-new, the-journal, the-length, weight-babies
Cholesterol Levels And Heart Disease Biomarkers In Diabetics Improved By Vitamin D-Fortified Yoghurt
People with diabetes are known to have an increased risk of heart disease. New research published in BioMed Central’s open access journal BMC Medicine shows that regular consumption of a vitamin D-fortified yoghurt drink improves cholesterol levels and biomarkers of endothelial dysfunction, a precursor of heart disease, in diabetics…
November 27, 2011 · by · in Nutritional News · Tags: bmc, central, diabetes, improves-cholesterol, increased-risk, medicine, on call diets, oncalldietitian.com, oncalldiets, regular-consumption, yoghurt-drink
Sepsis Exacerbated By Western Diet
High fat diets cause a dramatic immune system overreaction to sepsis, a condition of systemic bacterial infection. An experimental study in mice, published in the open access journal BMC Physiology, has shown that a diet high in saturated fat, sugars and cholesterol greatly exaggerates the inflammatory response to sepsis…
October 19, 2010 · by · in Nutritional News · Tags: access-journal, bmc, diet-high, dramatic-immune, fat-diets, greatly-exaggerates, inflammatory, nutrition, on call diets, open, physiology, saturated-fat, systemic-bacterial
Boston Medical Center Receives 2 Grants For Integrative Medicine Research
Two Boston Medical Center (BMC) researchers have each been awarded grants from the NIH National Center for Complementary and Alternative Medicine (NCCAM) to study the effectiveness of integrative medicine in underserved patients…
October 4, 2010 · by · in Nutritional News · Tags: alternative, been-awarded, bmc, boston, boston-medical, complementary, diet, effectiveness, from-the-nih, national, nccam, nih, oncalldietitian.com, oncalldiets, study-the-effectiveness