Why am I dizzy after eating?
Dizziness after eating can have many causes, including low blood sugar, low blood pressure, and specific foods. Learn more about some of the causes of dizziness after eating here.
August 29, 2019 · by · in Nutritional News · Tags: after-eating, blood-sugar, diet, including-low, low-blood, nutrition, nutrition / diet, oncalldietitian.com, the-causes
This common food additive may fuel weight gain, diabetes
A new research study links the common anti-mold food additive propionate to blood sugar metabolism and insulin resistance in human volunteers and mice.
April 25, 2019 · by · in Nutritional News · Tags: additive-propionate, anti-mold-food, blood-sugar, common, human-volunteers, insulin-resistance, links-the-common, new-research, nutrition, nutrition / diet, nutritional counseling, oncalldiets, study-links, the-common
Causes of morning nausea, aside from pregnancy
Potential causes of nausea in the morning, aside from pregnancy, include low blood sugar, hunger, migraine, and dehydration. Learn more about the potential causes of nausea in the morning here.
April 12, 2019 · by · in Nutritional News · Tags: blood-sugar, include-low, morning, nutrition, nutritional counseling, on call diets, oncalldiets, potential, the-morning, the-potential
Are almonds beneficial for people with diabetes?
As part of a balanced diet, almonds and almond milk are good options for people with diabetes. These nuts are rich in protein, healthful fats, and fiber but low in carbohydrates.
November 15, 2018 · by · in Nutritional News · Tags: almond-milk, balanced diet, blood-sugar, diabetes, diet, healthful-fats, may-aid, nutritional counseling
Can stevia benefit people with diabetes?
Stevia is a sugar substitute that is about 300 times sweeter than table sugar. Stevia is very low in calories, and there is growing interest in whether this sweetener can help people with diabetes use their diet to control their blood sugar levels. Learn more here.
October 18, 2018 · by · in Nutritional News · Tags: blood, blood-sugar, diet, growing-interest, help-people, nutritional counseling, oncalldietitian.com, oncalldiets, times-sweeter, very-low
Is it safe for a person with diabetes to eat sweets?
People with diabetes need to know how the food and drink they consume affects their blood sugar levels. However, it is a common misconception that they must avoid all sweets or sugary foods.
September 17, 2018 · by · in Nutritional News · Tags: blood, blood-sugar, diabetes, food, healthful-meal, know-how, must-avoid, oncalldietitian.com, sweets-or-sugary, the-food
Natural ways to improve insulin sensitivity
Low insulin sensitivity can cause blood sugar levels to become too high and may lead to type 2 diabetes. Natural ways of improving insulin sensitivity include exercising more, getting enough sleep, eating a diet rich in saturated fats and soluble fiber, and taking certain dietary supplements. Learn more here.
September 10, 2018 · by · in Nutritional News · Tags: blood-sugar, diabetes type 2, improving-insulin, insulin-sensitivity, may-lead, nutrition, on call diets, oncalldietitian.com
Which foods lower blood sugar?
Eating a varied, nutritious diet is beneficial for everyone, but is especially important for people with diabetes. In this article, learn which foods can help keep blood sugar levels in check, including oatmeal, cold-water fish, whole wheat bread, legumes, and sweet potatoes.
August 23, 2018 · by · in Nutritional News · Tags: article, blood-sugar, cold-water-fish, especially-important, help-keep, nutritious-diet, on call diets, oncalldietitian.com, oncalldiets
Which foods lower blood sugar?
Eating a varied, nutritious diet is beneficial for everyone, but is especially important for people with diabetes. In this article, learn which foods can help keep blood sugar levels in check, including oatmeal, cold-water fish, whole wheat bread, legumes, and sweet potatoes.
August 23, 2018 · by · in Nutritional News · Tags: article, blood-sugar, diet, help-keep, learn-which, nutrition / diet, nutritional counseling, oncalldiets
How eating mushrooms may improve blood sugar control
A common mushroom can alter gut bacteria and the production of blood sugar, a new study shows. How does this happen, and what are the wider implications?
August 20, 2018 · by · in Nutritional News · Tags: blood-sugar, common-mushroom, diet, gut-bacteria, new-study, nutrition / diet, on call diets, oncalldietitian.com, production, wider-implications