Alzheimer’s linked to unsaturated fatty acids in the brain
New research finds a correlation between the levels of six unsaturated fatty acids and the development of Alzheimer’s disease in older adults.
March 22, 2017 · by · in Nutritional News · Tags: alzheimer, alzheimer's / dementia, between-the-levels, development, fatty-acids, levels, nutritional counseling, on call diets, oncalldietitian.com, research-finds, six-unsaturated