Survey of ready-to-eat salads exposes high salt content
Despite a large reduction in average salt content over the past decade, many food stores and restaurants in the UK are still loading their salads with unhealthy quantities of salt.
July 30, 2014 · by · in Nutritional News · Tags: average-salt, content-over, large-reduction, nutrition, nutrition / diet, nutritional counseling, over-the-past, past, salads, the-past, unhealthy-quantities