Meet the six-legged superfoods: Grasshoppers top insect antioxidant-rich list
A new study has measured antioxidant levels in commercially available edible insects. Among the findings: crickets pack 75 percent the antioxidant power of fresh orange juice, and silkworm fat twice that of olive oil.
July 15, 2019 · by · in Nutritional News · Tags: among-the-findings, antioxidant, available-edible, crickets-pack, fat-twice, findings, fresh-orange, new-study