Allergy Fears From New Foods
People who suffer from – or have a genetic predisposition to – allergies may face new risks from GM foods and new varieties of fruit and vegetables, say experts from France and Austria today. The challenge for scientists is to assess the risk and prevent the numbers of people with food allergies increasing…
June 16, 2011 · by · in Nutritional News · Tags: allergies-may, assess-the-risk, austria, face-new, food-allergies, france, genetic-predisposition, new-varieties, numbers, nutrition, nutritional counseling, oncalldiets, risk, say-experts