Potential Explanation For Why A Diet High In DHA Improves Memory
We’ve all heard that eating fish is good for our brains and memory. But what is it about DHA, an omega-3 fatty acid found in fish, that makes our memory sharper?
July 2, 2012 · by · in Nutritional News · Tags: alberta, all-heard, applied, applied-physiology, brains, findings, memory, nutrition, oncalldietitian.com, peer
