Hormone that differentiates sugar, diet sweeteners could exist in humans

We’ve all been there: We eat an entire sleeve of fat-free, low-calorie cookies and we’re stuffing ourselves with more food 15 minutes later.

New risk factors for bowel cancer

Fizzy drinks, cakes, biscuits, chips and desserts have all been identified as risk factors for bowel cancer, according to new research.

Number Of Daily Meals And Snacks Contributes Most To Increase In Kilocalories Consumed By US Adults

The energy density of food and drink, portion size, and the number of meals and snacks per day have all been linked to increases in the average daily total energy intake of US adults over the past 30 years, but increases in the number of eating occasions and in portion size have accounted for most of this increase: energy density of food consumed may have actually slightly decreased…

Are Carbohydrates Killing You? New Book

When it comes to feeding a body well, we’ve all been told we need proteins, fats and carbohydrates. For years, many of those we trust for health information have told us that the foundation of our diet should primarily consist of carbohydrates, namely, grains, breads and pastas. Yet, according to boomer-generation brother and sister authors Dian Griesel, Ph.D…

Are Carbohydrates Killing You? New Book

When it comes to feeding a body well, we’ve all been told we need proteins, fats and carbohydrates. For years, many of those we trust for health information have told us that the foundation of our diet should primarily consist of carbohydrates, namely, grains, breads and pastas.