Food additive found in candy, gum could alter digestive cell structure and function
The ability of small intestine cells to absorb nutrients and act as a barrier to pathogens is “significantly decreased” after chronic exposure to nanoparticles of titanium dioxide, a common food…
February 20, 2017 · by · in Nutritional News · Tags: absorb-nutrients, after-chronic, nutrition, nutrition / diet, on call diets, small-intestine, titanium-dioxide
