The impact of artificial sweeteners: the debate continues
New research from the University of Adelaide has added to the debate about how our bodies respond to artificial sweeteners and whether they are good, bad or have no effect on us.
December 27, 2013 · by · in Nutritional News · Tags: adelaide, artificial-sweeteners, bodies, debate, from-the-university, nutrition, nutrition / diet, on call diets, oncalldietitian.com, our-bodies, the-debate, university
Caution to pregnant women on red meat diabetes link
Pregnant women and women planning to become pregnant can make use of the holiday season to adjust their diets and reduce the risk of gestational diabetes, according to researchers at the University of Adelaide’s Robinson Institute.
December 17, 2013 · by · in Nutritional News · Tags: adelaide, become-pregnant, diet, diets, holiday, nutrition, nutritional counseling, oncalldietitian.com, pregnancy / obstetrics, reduce-the-risk, risk, robinson, the-holiday, university, women-planning
Vitamin B12 Deficiency Prevalent Among Refugees
New research from the University of Adelaide has discovered a high prevalence of vitamin B12 deficiency among refugees, prompting calls for refugees to be routinely screened for the problem soon after they arrive. Vitamin B12 deficiency is a sign of severe malnourishment and can result in permanent damage to the nervous system…
March 6, 2013 · by · in Nutritional News · Tags: adelaide, diet, from-the-university, high-prevalence, nervous, nutrition / diet, permanent-damage, problem, problem-soon, prompting-calls, routinely-screened, severe-malnourishment, the-nervous, university
