Potential risk in consuming excess omega-3 fatty acids
A new review suggests that omega-3 fatty acids taken in excess could have unintended health consequences in certain situations, and that dietary standards based on the best available evidence need to be established…
October 30, 2013 · by · in Nutritional News · Tags: acids-taken, available-evidence, health-consequences, new-review, nutrition / diet, nutritional counseling, omega-3-fatty, the-best
Supplement cuts muscle loss in knee replacements
Twenty grams of essential amino acids taken twice daily for a week before and for two weeks after knee-replacement surgeries helped 16 patients, mean age 69, recover faster and with much less muscle atrophy than a control group ingesting a placebo.
October 28, 2013 · by · in Nutritional News · Tags: acids-taken, after-knee-replacement, bones / orthopedics, control-group, mean-age, much-less, muscle-atrophy, on call diets