Vitamin D linked with improved survival in bowel cancer patients
Higher levels of vitamin D in the blood are associated with a much better chance of surviving bowel cancer, scientists from Trinity College Dublin and the University of Edinburgh have discovered.
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Vitamin D linked with improved survival in bowel cancer patients
July 28, 2014 · by · in Nutritional News · Tags: blood, dublin, edinburgh, levels, much-better, oncalldiets, trinity, trinity-college, university
