Vegetarian cutlet: New method to prepare a meat substitute
It looks like a cutlet, it’s juicy and fibrous like a cutlet, and it even chews with the consistency of a real cutlet — but the ingredients are 100 percent vegetable. Researchers are using a new method to prepare a meat substitute that not only tastes good, but is also environmentally sustainable.
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Vegetarian cutlet: New method to prepare a meat substitute
March 6, 2012 · by · in Nutritional News · Tags: consistency, even-chews, ingredients, meat-substitute, new-method, oncalldietitian.com, only-tastes, real-cutlet