Toxic Byproduct Of Heat-Processed Food May Cause Increased Body Weight And Diabetes
Researchers at Mount Sinai School of Medicine have identified a common compound in the modern diet that could play a major role in the development of abdominal obesity, insulin resistance, and type 2 diabetes. The findings are published in the Proceedings of the National Academy of Sciences…
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Toxic Byproduct Of Heat-Processed Food May Cause Increased Body Weight And Diabetes
August 22, 2012 · by · in Nutritional News · Tags: development, esearchers-at-mount, major-role, medicine, mount, mount-sinai, national, nutritional counseling, proceedings, school, the-development
