Teen Diets Should Include More Fiber, But Not Necessarily Less Fat
A diet high in fiber – but not necessarily one low in saturated fat or cholesterol – is tied to a lower risk of heart disease and type-2 diabetes in teenagers, according to new findings from Michigan State University…
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Teen Diets Should Include More Fiber, But Not Necessarily Less Fat
November 14, 2011 · by · in Nutritional News · Tags: diet-high, heart-disease, lower-risk, michigan, michigan-state, new-findings, nutrition / diet, nutritional counseling, oncalldiets, one-low, saturated-fat