Potential Risks Associated With Food Industry Partnerships
Health charities and health organizations must tread carefully when partnering with the food industry as it may risk compromise health promotion goals, states an editorial in CMAJ (Canadian Medical Association Journal). Partnerships with major food companies are attractive for health charities and organizations because they bring additional funding and support…
See the article here:
Potential Risks Associated With Food Industry Partnerships
February 1, 2011 · by · in Nutritional News · Tags: bring-additional, cmaj, compromise-health, diet, food, food-companies, health-organizations, journal, may-risk, oncalldiets, the-food