Poor fetal, maternal outcomes linked to high-fructose diet in pregnancy
Consuming too much fructose – often present in processed foods – during pregnancy may restrict fetal growth and cause placental defects, a new study suggests.
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Poor fetal, maternal outcomes linked to high-fructose diet in pregnancy
May 5, 2016 · by · in Nutritional News · Tags: during-pregnancy, may-restrict, new-study, nutrition, nutrition / diet, nutritional counseling, often-present, processed-foods, too-much
