Plasma technology can be tapped to kill biofilms on perishable fruit, foods
Seeing fruit “turn bad and going to waste” inspired a team of researchers in China to explore using atmospheric pressure nonequilibrium plasma – already widely used for medical purposes – as a…
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Plasma technology can be tapped to kill biofilms on perishable fruit, foods
July 27, 2016 · by · in Nutritional News · Tags: china, medical-purposes, nutrition / diet, nutritional counseling, on call diets, oncalldietitian.com, oncalldiets, pressure-nonequilibrium, turn-bad
