Milk may increase risk of fractures, overall mortality in both sexes
Researchers in Sweden claim that a higher consumption of milk is not associated with a lower risk of fractures and may instead be linked with a higher rate of mortality.
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Milk may increase risk of fractures, overall mortality in both sexes
October 29, 2014 · by · in Nutritional News · Tags: bones / orthopedics, consumption, diet, higher-consumption, higher-rate, lower-risk, may-instead, nutrition, nutritional counseling, oncalldiets, rate, sweden
