Low-glycemic index carbohydrate diet does not improve cardiovascular risk factors, insulin resistance
In a study that included overweight and obese participants, those with diets with low glycemic index of dietary carbohydrate did not have improvements in insulin sensitivity, lipid levels, or…
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Low-glycemic index carbohydrate diet does not improve cardiovascular risk factors, insulin resistance
December 17, 2014 · by · in Nutritional News · Tags: dietary-carbohydrate, included-overweight, insulin-sensitivity, lipid-levels, oncalldietitian.com