Intake of monounsaturated fatty acids and cholesterol influence disease activity in RA and OA respectively
Two new studies presented at the European League Against Rheumatism Annual Congress (EULAR 2014) have helped clarify the relationship between the dietary intake of monounsaturated fatty acids and…
Go here to see the original:
Intake of monounsaturated fatty acids and cholesterol influence disease activity in RA and OA respectively
June 13, 2014 · by · in Nutritional News · Tags: against-rheumatism, annual, clarify-the-relationship, diet, dietary, eular, fatty-acids, nutrition, on call diets, oncalldietitian.com, oncalldiets