How eating herbs could boost your brain
Researchers found the flavonoid apigenin – found in thyme, parsley and other plants and herbs – boosts formation of human cells and strengthens their connections.
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How eating herbs could boost your brain
December 11, 2015 · by · in Nutritional News · Tags: boosts-formation, connections, flavonoid, flavonoid-apigenin, human-cells, neurology / neuroscience, oncalldietitian.com, other-plants, plants
