Garlic Oil Shows Protective Effect Against Heart Disease In Diabetes
Garlic has “significant” potential for preventing cardiomyopathy, a form of heart disease that is a leading cause of death in people with diabetes, scientists have concluded in a new study.
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Garlic Oil Shows Protective Effect Against Heart Disease In Diabetes
October 1, 2010 · by webmaster · in Nutritional News · Tags: acs, agricultural, diabetes, diet, heart-disease, high-risk, journal, leading-cause, nutrition, on call diets, oncalldietitian.com
