Balancing Fats And Astringents In Our Mouths: Why Wine And Tea Pair So Well With A Meal
Of course a nice glass of wine goes well with a hearty steak, and now researchers who study the way food feels in our mouths think they may understand why that is: The astringent wine and fatty meat are like the yin and yang of the food world, sitting on opposite ends of a sensory spectrum…
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Balancing Fats And Astringents In Our Mouths: Why Wine And Tea Pair So Well With A Meal
October 10, 2012 · by · in Nutritional News · Tags: astringent-wine, food, hearty-steak, mouths, nice-glass, nutrition, nutrition / diet, nutritional counseling, oncalldietitian.com, opposite-ends, our-mouths, study-the-way, the-food, wine-goes
