B Vitamins In Mother’s Diet Reduce Colorectal Cancer Risk In Offspring
Mice born to mothers who are fed a diet supplemented with B vitamins are less likely to develop intestinal tumors, report scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging (USDA HNRCA) at Tufts University. Previous research in humans and mice suggests that B vitamins, particularly folate, play a role in the prevention of colorectal cancer…
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B Vitamins In Mother’s Diet Reduce Colorectal Cancer Risk In Offspring
June 9, 2011 · by · in Nutritional News · Tags: center-on-aging, diet, hnrca, human, human-nutrition, jean, mayer, mice-suggests, prevention, research-center, the-prevention, usda
