Are our diets becoming sweeter?
A new paper investigates global diets and finds that, overall, diets include more added sugar, increasing health risks for obesity, diabetes, high blood pressure and stroke.
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Are our diets becoming sweeter?
December 2, 2015 · by · in Nutritional News · Tags: diets-include, global-diets, high-blood, increasing-health, new-paper, nutrition / diet, nutritional counseling
