Strong sensitivity to bitter tastes tied to higher cancer risk
Researchers suggest that women with a higher sensitivity to bitter flavors have an increased risk of cancer, but they are still investigating why this is.
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Strong sensitivity to bitter tastes tied to higher cancer risk
July 21, 2018 · by · in Nutritional News · Tags: bitter-flavors, diet, higher-sensitivity, increased-risk, on call diets, oncalldiets, sensitivity
