Just two sausages per week may raise breast cancer risk
Researchers suggest that eating just 9 grams of processed meats per day, or two sausages per week, could increase women’s risk of breast cancer.
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Just two sausages per week may raise breast cancer risk
January 5, 2018 · by · in Nutritional News · Tags: nutrition, nutrition / diet, nutritional counseling, per-day, per-week, processed-meats, two-sausages