Eating cheese every day may help to protect heart health
Eating 40 grams of cheese every day could help to reduce the risk of heart disease and stroke, suggests a new observational study.
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Eating cheese every day may help to protect heart health
December 4, 2017 · by · in Nutritional News · Tags: cheese-every, diet, heart-disease, new-observational, nutrition, nutrition / diet, reduce-the-risk, risk