Nutritional considerations for healthy aging and reduction in age-related chronic disease
Improving dietary resilience and better integration of nutrition in the health care system can promote healthy aging and may significantly reduce the financial and societal burden of the “silver…
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Nutritional considerations for healthy aging and reduction in age-related chronic disease
January 25, 2017 · by · in Nutritional News · Tags: care-system, dietary-resilience, financial, health, healthy-aging, nutrition, nutrition / diet, reduce-the-financial, societal-burden, the-health
