Study examines impact of global food consumption on heart disease
More than 80 percent of cardiovascular disease deaths occur in low- and middle-income countries, but very little data on the impact of diet on cardiovascular disease exists from these countries.
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Study examines impact of global food consumption on heart disease
September 28, 2015 · by · in Nutritional News · Tags: diet-on-cardiovascular, disease-deaths, disease-exists, heart-disease, impact, little-data, nutritional counseling, on call diets, oncalldietitian.com, oncalldiets, the-impact
