Campylobacter’s persistence in food processing sites and the kitchen is boosted by ‘chicken juice.’
Organic matter exuding from chicken carcasses, “chicken juice”, provides Campylobacter bacteria with the perfect environment to persist in the food chain.
See more here:
Campylobacter’s persistence in food processing sites and the kitchen is boosted by ‘chicken juice.’
November 17, 2014 · by · in Nutritional News · Tags: campylobacter, chicken-juice, food, from-chicken, matter-exuding, nutritional counseling, oncalldiets, perfect, the-food, the-perfect