Eating peanuts in pregnancy lowers allergy risk for child
Allergic reactions to peanuts and tree nuts can range from mild to life-threatening. But new research suggests that pregnant women who are not allergic to the nuts/legumes and who eat more of them during pregnancy lower the risk of their child developing an allergy to the food.This is according to a study published in JAMA Pediatrics.
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Eating peanuts in pregnancy lowers allergy risk for child
December 26, 2013 · by · in Nutritional News · Tags: child, diet, from-mild, lower-the-risk, nutrition, nutritional counseling, nuts, oncalldietitian.com, pregnancy / obstetrics, risk, study-published, their-child, tree-nuts