Mediterranean Diet Reduces Heart Attack, Stroke In High Risk Groups
A landmark study from Spain reports that a Mediterranean diet supplemented with extra-virgin olive oil or nuts reduced the incidence of major cardiovascular events (heart attack, stroke, cardiovascular death) among people with high cardiovascular risk…
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Mediterranean Diet Reduces Heart Attack, Stroke In High Risk Groups
February 25, 2013 · by · in Nutritional News · Tags: among-people, heart-attack, incidence, landmark-study, mediterranean, nutrition, nutrition / diet, nuts-reduced, olive-oil, reduced-the-incidence, spain, the-incidence
