Omega-3s Linked To Higher Risk Of Aggressive Prostate Cancer
US researchers were stunned to discover that higher blood levels of omega-3 fatty acids, normally promoted as good for the heart, were linked to higher risk of aggressive prostate cancer, and conversely, raised levels of trans-fats, considered bad for the heart, were linked to a lower risk.
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Omega-3s Linked To Higher Risk Of Aggressive Prostate Cancer
April 26, 2011 · by · in Nutritional News · Tags: higher-blood, normally-promoted, nutrition, omega-3-fatty, oncalldiets, promoted-as-good, raised-levels, risk, the-fats
