Food Allergies And Restaurant Staff
A new study published in Clinical & Experimental Allergy reveals that there is no association between a restaurant worker’s knowledge of food allergy and his or her confidence in being able to provide a safe meal to a food allergic customer. Food allergies are common, affecting 2% of adults and as much as 8% of children in the UK alone…
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Food Allergies And Restaurant Staff
April 15, 2011 · by · in Nutritional News · Tags: allergy, clinical, food-allergic, food-allergy, her-confidence, new-study, on call diets, oncalldietitian.com
