Junk food and diabetes: Recommendations and tips for eating out

Learn about how junk food may contribute to diabetes, including information on trans fats.

High blood pressure: Sodium may not be the culprit

Over recent years, salt has been labelled as a hypertension-causing monster. A new study asks whether this accusation might be somewhat overblown.

Chili peppers, marijuana may reduce gut inflammation

Researchers have found that chili peppers and edible marijuana target the same receptor in the gastrointestinal tract to reduce gut inflammation.

Timing and duration matters for school lunch and recess

A new study finds that the duration and timing of lunch and recess is related to food choices and physical activity of school children.

Scientists rewrite the definition of vitamin A deficiency and its effects on the immune system

In a set of experiments in mice, scientists at NYU Langone have rewritten the definition of vitamin A deficiency and upended long-held explanations for how too little of the vitamin works its…

Study of bacteria’s DNA fingerprint suggests it could be spreading around Europe via food distribution

Foods should be investigated as a potential source of spread of Clostridium difficile, according to research presented at the 27th European Congress of Clinical Microbiology and Infectious Diseases…