Mediterranean diet enriched with virgin olive oil may protect the heart
New research suggests that a Mediterranean diet rich in virgin olive oil may boost the cardioprotective benefits of HDL ‘good’ cholesterol.
February 14, 2017 · by · in Nutritional News · Tags: cardioprotective, diet-rich, hdl, mediterranean, nutrition / diet, oil-may, oncalldiets, research-suggests, virgin-olive
Mediterranean diet with virgin olive oil may boost ‘good’ cholesterol
A Mediterranean diet, particularly when enriched with virgin olive oil, appears to improve the function of high-density lipoprotein, the so-called good cholesterol, in patients at high risk for heart disease. A Mediterranean diet rich in virgin olive oil may help the body remove excess cholesterol from arteries, serve as an antioxidant and keep blood vessels open — all of which are known to reduce cardiovascular risk.
February 13, 2017 · by · in Nutritional News · Tags: blood-vessels, function, help-the-body, high-risk, mediterranean, olive-oil, patients-at-high, the-so-called, virgin-olive
Evidence points to fish oil to fight asthma
University of Rochester Medical Center scientists have discovered new essential information about omega 3 fatty acids contained in fish oil and how they could be used for asthma patients.
February 13, 2017 · by · in Nutritional News · Tags: diet, essential-information, fatty-acids, fish-oil, nutrition, nutritional counseling, respiratory / asthma, rochester-medical
Glucose or fructose: A new study about the impact of sugar on metabolism and cardiovascular health
The kind of consumed sugar – not only the taken quantity – can determine the risk of suffering from metabolic and vascular diseases, according to a study carried out on laboratory animals and led…
February 13, 2017 · by · in Nutritional News · Tags: consumed-sugar, determine-the-risk, diet, laboratory-animals, nutrition, nutrition / diet, only-the-taken, risk, study-carried, the-risk, the-taken, vascular-diseases
Gout and Diet: Nutritional Information and What to Avoid
What is gout and how might diet affect gout? Learn about the recommended food types for a gout diet and the outlook for the future in this article.
February 11, 2017 · by · in Nutritional News · Tags: article, diet-affect, food-types, future, gout, gout-diet, how-might, nutritional counseling, oncalldietitian.com, oncalldiets, outlook, recommended, the-future
Eating more fruits, vegetables boosts psychological well-being in just 2 weeks
Researchers reveal that young adults who increased their intake of fruits and vegetables showed improvements in vitality and motivation in just 14 days.
February 10, 2017 · by · in Nutritional News · Tags: intake, nutrition / diet, nutritional counseling, their-intake, vegetables-showed, young-adults
Whole grains may lead to a healthier gut, better immune responses
Researchers have found that a diet rich in whole grains may raise levels of healthy gut bacteria and boost immune responses, compared with refined grains.
February 9, 2017 · by · in Nutritional News · Tags: boost-immune, diet-rich, healthy-gut, may-raise, nutrition / diet, oncalldietitian.com, oncalldiets
Lack of transportation limits healthy food access among Washington State residents
Having convenient or reasonable access to supermarkets is often associated with healthier diets and a lower risk for obesity among neighborhood residents.
February 9, 2017 · by · in Nutritional News · Tags: among-neighborhood, convenient-or-reasonable, lower-risk, nutrition / diet, oncalldiets, reasonable-access
Surprising health changes among postmenopausal women who marry or divorce reported in study
Contrary to previous data, a new study finds that some health measures in postmenopausal women, such as body mass index (BMI), tend to worsen if the women marry and to improve if they divorce or…
February 8, 2017 · by · in Nutritional News · Tags: bmi, diet, menopause, new-study, on call diets, some-health, the-women, women
Alpha-lipoic acid prevents kidney stones in mouse model of rare genetic disease
Alpha-lipoic acid, a dietary supplement widely available to consumers, prevented stone formation in a mouse model of cystinuria, a rare inherited disease that causes recurrent formation of painful…
February 8, 2017 · by · in Nutritional News · Tags: causes-recurrent, diet, dietary-supplement, mouse-model, nutritional counseling, oncalldiets, prevented-stone, rare-inherited, urology / nephrology