Happy cows make more nutritious milk
Daily infusions with a chemical commonly associated with feelings of happiness were shown to increase calcium levels in the blood of Holstein cows and the milk of Jersey cows that had just given…
July 15, 2016 · by · in Nutritional News · Tags: blood, diet, endocrinology, happiness-were, increase-calcium, jersey, milk, nutritional counseling, oncalldiets, the-blood
Red meat consumption linked to kidney failure
The number of kidney disease cases is steadily rising. Breaking research finds a strong link between increased red meat intake and end-stage renal disease.
July 15, 2016 · by · in Nutritional News · Tags: between-increased, diet, end-stage-renal, kidney-disease, red-meat, research-finds, strong-link, urology / nephrology